Sous chef

" I have Bsc from home country I done foundation year from Kingston university London I was working in Pakistan as Area sale manager when I come to UK start job in fish and chips restaurant in kitchen helper and when boss like my job he put me on front to deal with customers taking phone orders dealing with online platforms making weekly stock orders open the restaurant and closing as well. "
Serial No: 215596
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Skills keywords: sous chef, • preparing, knife handling, customer service, cleaning
Qualifications:

Bsc

Personal Information:

I can believe on my self I can cook professionally I ma hard worker I start from kitchen Job become chef I always look after the shop nice and clean all the time

Management Skills:

At the moment I managed everything weekly stock orders maintenance of dealing with everything.

Professional Awards/Accolades:

From kitchen helper to become chef

  • Chef
    Opulent Eatry ( Currently working )
    4 years, 2 months ( Nov, 2021 - Feb, 2026 )
Employment Sought: Permanent
Current Location: London, UK
Top 5 countries interested in working in: United Kingdom
Right to work in the following countries: United Kingdom
Supplementary Information:

Work part time as well in takeaway

Work related images: