
Diploma in Culinary Arts
I am a hardworking individual and able to work under pressure. I am always open to criticism as I believe in growth both professionally and outside of work.I take pride in what I do and enjoy reading inspirational books during my free time.
Training Chefs
Creating Menus
I have experience in working with UNHWI clients so I pride myself in being discrete as well as keeping my clients information private and confidential