Full qualified and experienced chef seeks employment

" A passionate and skilled chef with over 10 years of experience working in hospitality. The highlights have been working in a 5 star luxury hotel and running my own Caribbean restaurant for 7 years. I am professionally trained in catering, hospitality and housekeeping. "

Skills keywords: chef, supervisor hospitality, bar management, food and beverage, restaurant manager

Qualifications:

Certificate in Hospitality and Villa services (NCTVET Certified).

Personal Information:

I love cooking and the challenge of creating new fusion cuisine for family and friends. I am inspired by travel and experiencing new cultures. Outside of my love for cooking I enjoy gardening, particularly tending to my flowerbeds.

Management Skills:

Restaurant management
Bar management
kitchen management

Experience

Cook

Sunshine Bar and Grill

1 years, 11 months ( Jan, 2017 - Dec, 2018 )
Chef/Owner

Sofies Snackette and Grill

7 years, 9 months ( Feb, 2017 - Nov, 2024 )
Chef Two

Four Seasons Resort

1 years, 10 months ( Dec, 2022 - Oct, 2024 )