Professional Chef

" Has 5+years of working experience as a chef at Kilimanjaro eatery 2018-2024, graduated from imo State polytechnic umuagwo under the faculty of (SLT) science laboratory technology 2015-2017 "
Serial No: 214903
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Skills keywords: basic chef, chef of cuisine, wall painter
Qualifications:

WAEC
OND
FIRST SCHOOL LEAVING CERTIFICATE
NECO

Personal Information:

I like a competitive environment as it brings the best in me, I take cooking serious as it's my best hobby, I also like to try new things,and to explore.

Management Skills:

Communication, team work and leadership skills

Professional Awards/Accolades:

Kilimanjaro chef of the year

  • Cuisine Chef
    Kilimanjaro eatery and restaurant owerri
    5 years, 11 months ( Sep, 2018 - Aug, 2024 )
Employment Sought: Permanent
Current Location: Owerri, Imo, Nigeria
Top 5 countries interested in working in: Australia, Austria, Canada, Germany, United Kingdom
Right to work in the following countries: Canada, Europe, Germany, Japan, Liechtenstein, Luxembourg, Portugal, United Kingdom, United States
Supplementary Information:

Am happy to have managed 3 professional Chef as this helped us in achieving so many goals such as attending the Indomie cooking competition at Abuja which we came send position 2021, exploring other international foods especially Serbian dishes.

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