National Certificate in Professional Cookery.
National Diploma In Professional Cookery.
Higher National Diploma in Professional Cookery
Traveling
Reading
Cooking
The Bridge Spar, Chef de partie from February 2012 - December 2012.
Cafe Veldemeers, Head Chef from June 2015 - March 2018.
Victoria falls hotel, sous chef from April 2018 to 2021.
Royal Caribbean international, Food and beverage operations excellence controller from 2022 to up to date