Chef, 9 years working experience

I believe that I have all the experience to get a position within your organization, as I have more than 9 years' experience of working in the galley.
Serial No: 168122
Skills keywords: chef, head chef, sous chef
List Of Qualifications & Related Skills:

National Certificate in Professional Cookery.
National Diploma In Professional Cookery.
Higher National Diploma in Professional Cookery

Interests & Hobbies:


Previous Employment Details:

The Bridge Spar, Chef de partie from February 2012 - December 2012.
Cafe Veldemeers, Head Chef from June 2015 - March 2018.
Victoria falls hotel, sous chef from April 2018 to 2021.
Royal Caribbean international, Food and beverage operations excellence controller from 2022 to up to date

Current location:  Midlands Province, Zimbabwe - View on map
Nationality: Zimbabwean
Preferred Sector of Employment:  Travel and Tourism, Hotel and Catering
Spoken languages: english
Location I am interested in working: Anywhere