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Restaurant Manager experienced in F&B preopening

I am currently available for work
" My Years of experience in this field have given me on-the-job knowledge, as well as a sense of where the industry has been and where it\'s going in the future.I have the kind of technical skills that only come from doing the job for several years. I can slide seamlessly into this role and start hitting goals on my very first day. "
Serial No: 115531
(12/14/1986, male)
List top 5 skills: food and beverage operations manager, pre-openning, restaurant management
Qualifications and Skills:

Quality control, Strategic planning, Health & Safety, Cost Controle,
Customer-focused, Marketing activities, Commercial awareness,
Training, pre-openning.

Previous Employment Details:

preopening manager for a new franchise in Kuwait training and enhancing the knowledge of new joiner about the menu and orientation about the Lebanese cuisine, follow up on all details with the contractor snag list follow up with the LP & IT Department to ensure all the installation take place day to day operation after opening and preparing all reports for the business manager.

Salary & Package Expectations: 


Notice Period: 

no need

Interests & Hobbies:

Cooking, Photography, Traveling, Trying new food, Decoration, Basket Ball

Current location: 

Beirut Governorate, Lebanon - View on map



Preferred Sector of Employment: 

Hotel and Catering, Travel and Tourism, General Management

Spoken languages: 

english, French arabic

Locations I am interested in working:

Bahrain, Oman, qatar, saudi arabia, United Arab Emirates

List of countries I have a visa to work in:

kuwait, saudi arabia