Multi-Unit Restaurant Manager with 7-year experience

I am currently available for work
" Multi-Unit restaurant manager with 7-year experience of handling multi outlets; functions and teams within the luxury restaurant and hotel; proven success leading startup, turn around and high growth operations. Strengthens in building top-performing, customer-centric teams. Oversee quality & Cost controls, P&L, Budget Management, safety compliance and the recruitment and performance of the team members. "
Serial No: 114494

Skills keywords: hotel and restaurant, inventory control, menu engineering, quality control/assurance
List Of Qualifications:

Diploma in Hotel and Restaurant Management
Bachelor's in Information Technology

FOH & BOF Operations
Menu Engineering
Budgeting & Cost Control
Quality & Portion Control
Inventory Management
Hospitality Management
Five-star Dining
Basic Food Hygiene
Multi-Outlet Operations
problem analysis & solving
Product Development
Customer Service Excellence
Culinary management
Sales Forecasting
Profit and Growth Strategies
Strategic Marketing & Campaigns
Restaurant & Kitchen Design
Commercial Awareness
Industry Knowledge
Retail Sales
Team building/ training/ supervision
Good interpersonal and communication skills
Ms Office
IT Skills
POS Knowledge
Culinary management
Sanitation Guidelines
Stock Management
Conflict Resolution

Previous Employment Details:

Multi-Unit Restaurant Manager (09/17- Present)
Global Corp Group

Assistant Operations Manager (09/15 - 07/17)
Mughal Mehal Hotels

Restaurant Manager (09/13 - 08/15)
Daar Chini Group of Restaurants

Current location: Abu Dhabi, United Arab Emirates - View on map
Nationality: United Arab Emirates
Preferred Sector of Employment:  Hotel and Catering, Retail Wholesale and Purchasing, General Management
Spoken languages: english, Hindi, punjabi, Urdu
Location I am interested in working: Anywhere