Executive Chef with wealth of knowledge

Available

I\'m a self-directed professional Chef, who utilizes the wealth of knowledge gained during 20+ years of experience in the hotel and restaurant industry, creating a valuable environment.
My knowledge and experience can support the team to get revenue and guest satisfaction for the benefit of the company if you\'ll need my ability in the future

Serial No: 115756
Skills keywords: executive chef, head chef, international chef, Italian cuisine

List Of Qualifications & Related Skills:

Attention to details
Presentation
Quality of food
Supervising
Budgeting
Control labor cost
Food safety and HACCP Certificate
Menu engineering
Hiring
Product selection
Inventory management

Interests & Hobbies:

Dinner out, photography, scuba diving

Previous Employment Details:

April 2019- Present Executive Chef Marriot group
September 2016- May 2018 Executive Sous Chef/Chef de Cuisine Seabourn Cruise Lines
April 2012- July 2016 Executive Chef Accor Group
June 2011- July 2012 Head Chef IHG Group Taiwan
March 2011- May 2011 Chef de Cuisine consultant One&Only Group
January 2005-December 2010 Executive Sous Chef SAAD Group Saudi Arabia

Current location:  Nagano, Japan - View on map
Nationality: Italian
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: english, french, italian, spanish
Location I am interested in working: Anywhere
Request more details

Click here to create a bespoke Job Seeker Profile






Latest Job Adverts

popup-img
popup-img
Welcome to
Skills Provision

Please click on the relevant link

Employers Job Seekers

For further information on our international agency and available workers please contact us today (click here)

Back

If you are interested in new employment opportunities please register on our website (click here)

Back
popup-img