Because I believe in STARS - core values of food services, teamwork, supervising, supporting reputation success and customers satisfaction.
9 years of food preparation experience in a high volume kitchen
Previous and successful supervisor and management experience
Knowledge of proper food handling, storage, cleaning following all safety protocols and regulations
Strong experience and currency in a commercial kitchen
Strong communication skills written and verbal with excellent interpersonal skills
Customer focus and ability to deliver a high level of services
Art of cook
New meals world wide
T.v show of cooking
Reading
Playing sports
Catering and Kitchen member in Kuwait school
2013 - 2015 Assistant Chef Cook of Gamil restaurant in Alexandria Egypt
2015 - 2017 Chef Cook at start point company food beverages department
2017 till now Kitchen Manager and food department manager in start point group