Certificate in culinary arts from Heart Trust NTA
School leaving Certificate
Good communication skills, kitchen equipment and operations management, problem solving skills, time management and physical stamina.
My hobbies includes dancing, singing, preparing exquisite meals for people, enjoying family time and investing the little I make in stocks and cryptocurrencies.
I worked at Taste Good restaurant in 2015 to 2017 as commis chef.
I worked at Ole Joe’s Restaurant in 2017 to 2021 as a chef.
I worked a Armour security company for 2021 to 2023 as a security guard and now I am a cook for Twizzler Hut restaurant.