Diploma in Hotel Management & Catering Technology
Experience in big hotel chains of India like Taj, ITC
Expertise in Italian, Mexican and Mediterranean cuisine
Worked as COMMI 3 in hotel ITC Fortune- 2013 to 2014
Worked in Habanaero Foods as Line Cook- 2014 to 2015
WOrked in Bateel Cafe, Saudi Arabia for 3 years
Currently working in Kerala, India
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