Sous Chef with expertise in Italian and Mexican cuisine

Available

I am a hard working, organized chef with experience in Italian, Mexican and Mediterranean cuisine. I have worked in big hotel chains in India like th Taj and ITC. I have also worked in Saudi Arabia for 3 years in the past.

Serial No: 116022
Skills keywords: sous chef

List Of Qualifications & Related Skills:

Diploma in Hotel Management & Catering Technology

Experience in big hotel chains of India like Taj, ITC

Expertise in Italian, Mexican and Mediterranean cuisine

Interests & Hobbies:

Cooking, Traveling

Previous Employment Details:

Worked as COMMI 3 in hotel ITC Fortune- 2013 to 2014

Worked in Habanaero Foods as Line Cook- 2014 to 2015

WOrked in Bateel Cafe, Saudi Arabia for 3 years

Currently working in Kerala, India

Current location:  India - View on map
Nationality: Indian
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: english, Hindi, Malayalam, Tamil
Location I am interested in working: Anywhere
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