Restaurant Operational Manager seeking job in Dubai

I am currently available for work
" In by profession as a chef I can introduce new recipe and different type of services to the guest as per the cuisine. I’m inherently skilled at managing various activities and maintaining a seamless flow of communication across departments to facilitate an efficient business operation that is sustainable "
Serial No: 113812

Skills keywords: driving light vehicles, food consultant, food cost, food hygiene, fully computer literate
List Of Qualifications:

PIC3 Certificate, HACCP, and UAE LMV License. I can proudly say that, I can groom the staff for the best customer satisfaction, upsell, and team work , I can Manage Food costing, cost cutting, pricing, and escalate revenue and growth of company in next level. In by profession as a chef I can introduce new recipe and different type of services to the guest as per the cuisine. I’m inherently skilled at managing various activities and maintaining a seamless flow of communication across departments to facilitate an efficient business operation that is sustainable.

Interests & Hobbies:

Cooking is my passion, driving, hospitality

Previous Employment Details:

Currently I am working as a Operational Manager in Restaurant and Lounge in Dubai Financial center, becouse of current situation I would like to shift.

Current location: دبي, United Arab Emirates - View on map
Nationality: Indian
Preferred Sector of Employment:  Hotel and Catering, Admin and Clerical, HR and Recruitment
Spoken languages: english
Location I am interested in working: Dubai