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Restaurant Operational Manager seeking job in Dubai

I am currently available for work
" In by profession as a chef I can introduce new recipe and different type of services to the guest as per the cuisine. I’m inherently skilled at managing various activities and maintaining a seamless flow of communication across departments to facilitate an efficient business operation that is sustainable "
Serial No: 113812

List top 5 skills: driving light vehicles, food consultant, food cost, food hygiene, fully computer literate
Qualifications and Skills:

PIC3 Certificate, HACCP, and UAE LMV License. I can proudly say that, I can groom the staff for the best customer satisfaction, upsell, and team work , I can Manage Food costing, cost cutting, pricing, and escalate revenue and growth of company in next level. In by profession as a chef I can introduce new recipe and different type of services to the guest as per the cuisine. I’m inherently skilled at managing various activities and maintaining a seamless flow of communication across departments to facilitate an efficient business operation that is sustainable.

Previous Employment Details:

Currently I am working as a Operational Manager in Restaurant and Lounge in Dubai Financial center, becouse of current situation I would like to shift.

Salary & Package Expectations: 

As per company norms

Notice Period: 

Immediate

Interests & Hobbies:

Cooking is my passion, driving, hospitality

Current location: 

دبي, United Arab Emirates - View on map

Nationality: 

Indian

Preferred Sector of Employment: 

Hotel and Catering, Admin and Clerical, HR and Recruitment

Spoken languages: 

english

Locations I am interested in working:

Dubai