I am enthusiastic and hard working person. I have strong focus on self-development for myself and my team members and enjoy working with people who pursue excellence in a challenging environment. I embrace change and generate an entrepreneurial spirit within my team and I am always searching for the opportunity to provide satisfactory return for the company, owners and community.
Qualification: Bachelor of Business Studies in International Hotel Management (Shannon College of Hotel Management, Ireland)
Skills:
Great organizational skills
Ability to delegate tasks
Great leadership skills
Customer oriented mindset
Ability to communicate with all levels of staff
I travel extensively when able to soak up culture and cuisine for inspiration. I am also a cricket and ping pong far.
1) Intern (Glenroyal Hotel and Leisure Club, Ireland, June 2014-2015)
2) Food and Beverage Supervisor (Treacy\'s Oakwood Hotel, Ireland, September 2015-May 2017)
3) Food and Beverage Voyager (The Ritz-Carlton Hotel, Dubai, June 2017-April 2020)