3 year Apprenticeship as a Chef.
Diploma in culinary Arts
Food Safety Level 2&3
First Aid Training
\" The Wolseley Restaurant \" in London. Sous Chef from 4.4.2011 - 21.10.2016 Senior Sous Chef
\" The Macdonald Berystede Hotel and Spa\" in Ascot. Senior Sous Chef from 15,4 2010 - 3. 4. 2011
\"The Royal Bath Hotel\" in Bournemouth .Premier Sous Chef from 1.9.2007 - 3.9.2009