Professional chef seeking employment in UK

Available

I have kitchen experience working for a 5 star hotel in Southampton in England and fedics food services in South Africa. I have 5 years experience working for P&O Cruises as a demi chef de partie which is a 5 star cruise line, i am currently working as a cook for Virgin voyages cruises . I have a city & guilds chefs diploma in food preparation and cooking(culinary arts) and a city & guilds certificate in culinary arts which I both passed with merit at international hotel school together with uk level 2 food safety certificate. I am confident if given the opportunity I will grab it with both hands and excel on my job as I have love and passion for food

Serial No: 136961
Skills keywords: cooking, cost management, team leader, leadership skills

List Of Qualifications & Related Skills:

CITY AND GUILDS DIPLOMA IN FOOD PREPARATION AND COOKING

Previous Employment Details:

1.VIRGIN VOYAGES CRUISES, 21 AUGUST 2021 CONTRACT ENDS 1 SEPTEMBER 2022
2.P&O CRUISES, DEMI CHEF DE PARTIE, 3 FEBRUARY 2015 - 1 NOVEMBER 2019
3.McDONALD BOTLEY PARK HOTEL GOLF AND SPA SOUTHAMPTON UK, 21 MAY 2014 - 10 NOVEMBER 2014

Interests & Hobbies:

Reading cooking books and playing football

Current location:  KwaZulu-Natal, South Africa - View on map
Nationality: South african
Spoken languages: english





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