Studied the course detailing 'Food Craft'
Experience in working as sous chef in resorts and hotels.
Worked as chef in Poovar Island Resort
Worked as chef specializing in Chinese cuisine at Avenue Centre Ernakulam.
Trained as Cook in KTDC Ripple Land Alapuzha
Currently working as COMMI 2 at Fragrant Nature Resort
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After completing our registration process your details are checked over by our Validation Team. Their task is to upload suitable submissions or delete.
Registrations that pass validation automatically produce an online CV Profile. Due to the popularity of our website profiles are widely seen by prospective employers. On a daily basis we receive many Profile enquiries.
By following our guidelines your profile will pass our validation process.
Key points to note
Your aim should be to produce a fantastic online CV Profile.
Our task is to find you meaningful employment.