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Hospitality Professional with 17 years of experience.

I am currently available for work
" Preeminent hospitality professional with specialist skills in Operations, Sales& Marketing, Concept ideation, enriched with a multi-national exposure of 17+ years in India, Nepal and Middle East. The diverse experience includes conceptualizing and operating Fine Dine & Specialty Restaurants, Restobars, Banquets, Cloud Kitchen, Industrial Catering Operations and Food Retails. Core competencies have been in handling projects, general management, sales, marketing and business development with with excellent articulation skills and passionate aptitude for sales and marketing. My strengths have been on merging performance with enduring relationships. Multi-tasking in multi-cultural environments comes easy.

My strongest assets and forte besides operations has been in sales and marketing: evident in the conceptualization of competitive pitches to maintain a NOPAT. Besides trendsetting CRM and Experiential marketing techniques to retain brand loyalty, emphasis was on swift redress action, as an effective mechanism to maintain goodwill and retain loyalty.

Serial No: 114396

List top 5 skills: catering management, food and beverage manager, food hygiene, restaurant manager, restaurant operations
Qualifications and Skills:

Strategic Planning / Operations, Restaurant Menu Planning, Project Planning & Management, Quality Compliance, Business Development, People Management / Training.

Previous Employment Details:

1. Kolkata Kanteen - Managing Partner.
2. Lite Bite Foods - Area Operations Manager.
3. Kamat Hotels - Area Restaurant General Manager.

Salary & Package Expectations: 

USD 3500 to 4000 per month

Notice Period: 

15 days

Interests & Hobbies:

I am an avid football player, martial arts, cricket enthusiast, and ravenous reader.

Current location: 

West Bengal, India - View on map



Preferred Sector of Employment: 

Hotel and Catering

Spoken languages: 


Locations I am interested in working: