Highly skilled chef
I am currently available for work
" Trained with the best chefs, I'm able to do a author cuisine achieving the clients demands. "
Serial No: 114780
List top 5 skills: kitchen management, tourism
Qualifications and Skills:
Tourism: kitchen production and management
Previous Employment Details:
2015-Present Line cook extra - Hotel Intercontinental, Lisbon, and Sheraton, Cascais;
2018-2019 - Chef in Taberna Lisboa, Belgium;
2013-2015 - Line Cook in Quinta do Perú, Setúbal;
Salary & Package Expectations:
35K/Y
Notice Period:
no
Interests & Hobbies:
gostronomy
Current location:
Setúbal, Portugal - View on map
Nationality:
Portuguese
Preferred Sector of Employment:
Hotel and Catering
Spoken languages:
english, portuguese
Locations I am interested in working:
Anywhere