Head Chef seeks new employment position


I have always been passionate about cooking and began my culinary career as kitchen apprenticeship in a five star hotel,where I learned the importance of attention to detail,creativity and teamwork.I have worked in several types of kitchen,including fast paced restaurants and fine dinning.

Serial No: 183024
Skills keywords: chef de partie, commis chef1, Junior sous chef

List Of Qualifications & Related Skills:

culinary skills
attention to details
ala carte production
food plating
haccp awareness
food presentation
menu development
staff training
food quality
pre opening
fine dinning

Interests & Hobbies:

taking nature walks
reading articles
trying new recipes from the internet and other chefs
bike riding
social medi engagement where we educate people on health eating

Previous Employment Details:

Details on request

Current location:  Nairobi County, Kenya - View on map
Nationality: kenyan
Preferred Sector of Employment:  Hotel and Catering, Travel and Tourism
Spoken languages: english
Location I am interested in working: Australia, United Kingdom