Diploma C E P D, Institute Assiobo Tipoh.
Diploma B E P C, Tokoin centre
Diploma C A P, Restaurant Bar L okavango
Cooking, Listening to Music, playing soccer.
Golden tulip port Harcourt 2015 to date, The head chef.
De Edge Hotel Port Harcourt January 2015 to March 2015, Sous Chef.
Aristo House Hotel Casino Nigeria 2007 to 2008, Sous Chef
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