I have IELTS academic score 5.5
I have vocational Degree as a Chef from university
I am learning French.
06/19 - 03/20 In United States. Hilton Hotel. It was modern American cuisine and because of the covid I had to leave early. Position was chef de partie.
10/18 - 06/19 In Turkey modern Turkish and European cuisine. Position was line chef.
06/16 - 06/18 In Turkey Italian restaurant. Position was line chef. Cold section and pastry.
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