Diploma in Global cuisine
Very keen on most sports.
I love reading
Would love to travel more
I would like to complete a degree in culinary arts
I am currently the Executive Chef at the Tete Ferry Sun Hotel in Mozambique I have been working here for 1year and 6months.
Before that I was an Executive Chef at Ilala Lodge in Victoria Falls Zimbabwe were worked there for 9years.
Prior to joining Ilala Lodge, I was a Sous chef and part of the opening team for Butlers Restaurant in Harare,Zimbabwe
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