Chef seeking suitable work in Australia

I am currently available for work
" Attaining the role of a chef in a hotel and leveraging skills in managing Kitchen Operations for large Banquets, restaurants, pubs. Menu Planning to delivering world class standards in quality and hygiene and team management with effective cost control, customer service, quality of food and safety management. "
Serial No: 133879
Skills keywords: chef de partie, head chef, sous chef
List Of Qualifications:

Advance diploma in catering technology and hotel management

Interests & Hobbies:

Interest in about to know geo politics , Financial savings , to know the places and their traditions and to learn music instruments

Hobbies to planting.

Previous Employment Details:

Carnival cruise lines USA Jan 2015 - Sep 2016
Crowne Plaza Bangalore Aug 2013 - Jan 2015
Taj Club House Chennai Oct 2010 - July 2013

Current location:  Tamil Nadu, India - View on map
Nationality: Indian
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: english, Hindi, Malayalam, Tamil, Telugu
Location I am interested in working: Australia, canada, Cayman Islands, Europe, Finland, Germany, maldives, new zealand, North America, portugal, switzerland, United Kingdom, United States