Chef seeking an employer that can sponsor my visa

I've been a chef for more than 10 years and the highest position I held is Sous Chef back in the Philippines. My experience is mostly in the Western Cuisine such as Carvery, Italian Dishes and French Cuisine. My first 3 years is in the Cold section which focuses on different appetizers, salads and sandwiches.
Serial No: 149171
Skills keywords: chef de partie, sous chef
List Of Qualifications & Related Skills:

- Research and development.
- Menu Planning
- General management such as labor and food cost monitoring.
- Knowledgeable in food safety standards.
- 10 years of experience in the kitchen primarily in the Western Cuisine and Cold kitchen.

Interests & Hobbies:


Previous Employment Details:

Details on request

Current location:  United Kingdom - View on map
Nationality: Filipino
Preferred Sector of Employment:  Hotel and Catering, Manufacturing and Operations, Retail Wholesale and Purchasing
Spoken languages: english, Filipino
Location I am interested in working: Australia, canada, Singapore, United Kingdom, United States