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An Executive Chef Seeking new opportunity

I am currently available for work
" An effective, organized, activated, control and decision-maker person
with my skills i helped my current facility to increasing income by 38%
i improved the menus to including modern dietaries, vegan meals "
Serial No: 115794
(12/01/1964, male)
List top 5 skills: head chef, kitchen management, menu creation, sous chef, training of staff
Qualifications and Skills:

* Effectively communicate
* Oversee work teams
* Process menus development
* control all food services like coast, pricing, staff training, inventory
and suppliers.

Previous Employment Details:

1- Sama Rama Catering (executive chef) 2017 up now
2- Nesma Trading Company (chef de cuisine) 2011 to 2016
3- Madina Karim Hotel (sous chef) 2004 to 2006

Salary & Package Expectations: 

2500 - 3000 USD.

Notice Period: 

1 month

Interests & Hobbies:

reading
cheese
walking

Current location: 

Makkah Province, Saudi Arabia - View on map

Nationality: 

Egypt

Preferred Sector of Employment: 

Hotel and Catering

Spoken languages: 

Arabic, english

Locations I am interested in working:

saudi arabia