Level 3 Food safety in view.
International General Certificate in Occupational Health and safety (NEBOSH IGC 2)
BSc Economics
SKILLS
Kitchen staff coordination
Safe food Handling
Food preparation and safety
Verbal and written communication
Work station cleaning.
Reading, love traveling, singing, meeting new friends.
1.Kuwait food company Americana (KFC)
Kitchen Experts
*Developed kitchen staff through training and disciplinary actions and performance reviews.
*Scheduling and Received foods to verifying quality and temperature.
*Conducted daily checks of refrigerator and freezer to verify proper food storage, container labeling and surface cleaning
2.Zam-Zam mandi Restaurants Sharjah, UAE.
Kitchen Helper
*Prepared dishes for catering events or during high-volume shift.
*Stepped in to additional roles during busy time to boast coverage of important station.
*Paid close attention to instruction from supervisor to complete task on time