Qualified Chef seeking work in Australia or Singapore

Available
Serial No: 61503
Skills keywords: chef, chef de partie, sous chef

List Of Qualifications & Related Skills:

3 year Apprenticeship as a Chef.
Diploma in culinary Arts
Food Safety Level 2&3
First Aid Training

Previous Employment Details:

\" The Wolseley Restaurant \" in London. Sous Chef from 4.4.2011 - 21.10.2016 Senior Sous Chef
\" The Macdonald Berystede Hotel and Spa\" in Ascot. Senior Sous Chef from 15,4 2010 - 3. 4. 2011
\"The Royal Bath Hotel\" in Bournemouth .Premier Sous Chef from 1.9.2007 - 3.9.2009

Current location:  Schleswig-Holstein, Germany - View on map
Nationality: Germany
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: German. Englsh
Location I am interested in working: Anywhere





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